Disposable temperature recorders play a crucial role in orange transportation

Oranges are highly perishable, requiring strict temperature control (usually 2-8°C) to maintain freshness. These compact devices, attached to crates or containers, continuously monitor and log temperature fluctuations throughout the journey.

Equipped with Tempwit Temp Tag-1 single use temperature data logger, it starts recording once activated, capturing data at set intervals (e.g., every 10-30 minutes). Their tamper-proof design ensures data integrity. Upon arrival, receivers connect the recorder to a computer or use a mobile app to retrieve data, generating a detailed temperature curve.

This helps identify issues like refrigeration failures or delayed cooling. By verifying temperature compliance, they reduce spoilage risks—critical as even short exposure to 10°C+ accelerates decay. For suppliers, it proves quality maintenance; for retailers, it ensures safe, fresh stock. Thus, these recorders enhance supply chain transparency and minimize financial losses in orange logistics.